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Posted Apr 15, 2026

HEAD COOK (KERALA OR SOUTH INDIA CHEF)

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KERALA OR SOUTH INDIAN CHEF RECOMMENDED u strong Oversee all kitchen operations ensuring compliance with health and safety regulations and maintaining high standards of food quality and presentation Conduct regular quality checks on dishes before they leave the kitchen ensuring consistency in taste presentation and portion sizes ️✨ FH TASTY HUB RESTAURANT ✨️ WE ARE HIRING! We are looking for experienced and dedicated staff to join our growing team. Available Positions: • Cook • Shawarma Maker • Grill Maker • Chinese Food Maker • Cleaner • Delivery Boy • Supervisor • Sales Lady Location: Deira Job Type: Full Time Experience Required: 2–3 Years Attractive Salary & Benefits Professional & Friendly Working Environment Apply Now & Join Our Team!Ability to work in a fast-paced environment while maintaining attention to detail and a commitment to quality, even during peak service times.
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